Cabbage (Green) and their nutritional profiles.
- Women`s Corner
- August 17, 2022
Cabbage is a large-headed green vegetable that has close botanical links to broccoli, cauliflower, and brussels sprouts. Cabbage belongs to the cruciferous category of vegetables and like others, it has links to similar anti-cancer health benefits. Nutritionally, they offer;
Calories: 25 kcal
Carbohydrate: 5.8 g
Fiber: 2.5 g
Sugar: 3.2 g
Fat: 0.1 g
Protein: 1.3 g
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Vitamin K1: 95% RDA
Vitamin C: 61% RDA
Folate: 11% RDA
Manganese: 8% RDA
Vitamin B6: 6% RDA
Note: Cabbage provides a decent source of vitamins C and K1, and it may potentially lower cancer risk.
This article is taken from https://www.nutritionadvance.com/