Red Banana

  • Womenscorner Desk
  • November 3, 2020

Red bananas are a gaggle of sorts of banana with reddish-purple skin. Some are smaller and plumper than the common Cavendish banana, others much larger. When ripe, raw red bananas have a flesh that's cream to light pink in color. they're also softer and sweeter than the yellow Cavendish varieties, some with a small raspberry flavor et al. with an earthy one. Many red bananas are exported by producers in East Africa , Asia, South America and therefore the United Arab Emirates. they're a favourite in Central America but are sold throughout the planet.

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The red banana may be a triploid cultivar of the wild banana dwarf banana , belonging to the AAA group. Its official designation is dwarf banana (AAA Group) 'Red Dacca'. It is known in English as Red dacca (Australia), Red banana, 'Red' banana (USA), Claret banana, Cavendish banana "Cuban Red", Jamaican red banana, and Red Cavendish banana. it's also known under a spread of common names in other countries.

Origin- West Indies and Central America

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