Asian Sesame Zucchini Noodles
- Women`s Corner
- September 30, 2022
This stir-fry uses zucchini noodles, which are way lower in cals and carbs than grain-based pasta.
Ingredients:
- 1/4 c. packed fresh cilantro, finely chopped
- 3 tbsp. seasoned rice vinegar
- 1 tbsp. toasted sesame oil
- 2 cloves garlic, crushed with press
- 2 tsp. crushed red pepper
- 2 tsp. sugar
- 3 medium zucchini, spiralized
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Method: In a large bowl, whisk cilantro, vinegar, oil, garlic, red pepper, sugar, and 1/2 teaspoon salt. Add zucchini; toss until well-combined. Serve immediately.
This recipe is taken from https://www.goodhousekeeping.com/food-recipes/