Jumbo pigs in blankets

Women‍‍`s Corner

November 7, 2022

Make super-sized pigs in blankets for an extra-special Christmas side dish. Brush with maple syrup at the end of cooking for even more indulgence.

Ingredients:

- 6 pork sausages

- 6 small rosemary sprigs

- 6 smoked streaky bacon rashers

- 1 tbsp sunflower or vegetable oil

Method: Heat the oven to 200C/180C fan/gas 6. Working with one sausage at a time, lay a rosemary sprig on top and wrap a bacon rasher around it. Put the wrapped sausages on a baking sheet and drizzle with the oil. Roast for 25-30 mins, until golden brown and cooked through.

This recipe is taken from https://www.bbcgoodfood.com/recipes/