Oven Fried Chicken

• Womenscorner Desk
• October 20, 2020

Ingredients :

- 4 boneless skinless chicken breasts, each cut in 3 strips

- 5 Tablespoons butter

- 1 cup all-purpose flour

- 1 Tablespoon seasoning salt

- 1/2 teaspoon salt

- 1/2 teaspoon pepper

- 2 teaspoons paprika

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Method :  Preheat oven to 400 F°. Place butter on an outsized baking sheet and place within the oven to melt. Once butter is melted remove from oven.
Add flour, seasoning salt, salt , pepper and paprika during a large ziploc bag. Add 3 pieces of chicken at a time and shake to coat. Place coated chicken strips on the baking sheet, leaving an area between each strip. Bake 10 to 12 minutes, flip chicken with a pair of tongs, then bake another 10 to 12 minutes or until inside is cooked through.

Serve immediately and enjoy!