Prawn Spaghetti with Tomato, Chilli and Basil
- Womenscorner Desk
- October 23, 2020
Ingredients :
- olive oil 1 tbsp
- garlic 1 clove, crushed
- dried chilli flakes ½ tsp
- baby plum tomatoes 150g
- white wine 150ml
- spaghetti 200g
- basil a handful of leaves
- raw peeled prawns 225g
- butter a generous knob
Read More : Nutrition Facts of Strawberries
Method : Heat the oil during a large frypan , add the garlic and chilli flakes, and cook gently for 2-3 minutes. Add the tomatoes and cook for 3-4 minutes or until they begin to melt . basketball shot the wine and simmer for five minutes. Meanwhile, cook the spaghetti in boiling salted water until just tender then drain, reserving a cup of water. Stir the basil and therefore the prawns into the tomatoes, season well, and cook until the prawns turn pink. Stir within the butter and spaghetti with a splash of the cooking water to loosen the sauce, toss and serve.
