Healthy Cobb Salad

Women‍‍`s Corner
December 16, 2020

Healthy Cobb Salad with greens, veggies, bacon, eggs, blue cheese and healthy light dressing. So much flavor and yet healthy!

Ingredients :

Healthy Ranch Dressing :

- 1 cup plain yogurt or buttermilk

- 1/4 cup dill finely chopped

- 1/4 tsp garlic powder

- 1/4 tsp salt

- 1/4 tsp ground black pepper

Healthy Cobb Salad :

- 1 small container of arugula or your favourite greens

- 1 lb cooked chicken breast cubed

- 2 hard boiled eggs chopped

- 3 bacon strips fried, drained and diced

- 2 cooked ears of corn cut off the cob

- 1/2 cup pumpkin seeds roasted

- 2 avocados diced

- 1 pint grape tomatoes cut in halves

- 2 tbsp blue cheese crumbled

- Any leftover grilled vegetables

Method :

Make the dressing: during a small jar with lid add yogurt or buttermilk, dill, garlic powder, salt and pepper. Stir with a fork or shake the jar well. Set aside.

Cook chicken: You can use leftovers of Instant Pot Frozen Chicken recipe, baked pigeon breast , grilled pigeon breast or maybe rotisserie chicken.

Cook corn: Grill without husk turning slowly every jiffy , boil or i really like Instant Pot corn in 2 minutes. you'll also use thawed frozen corn.
Cook bacon: Pan fry until crispy and drain on towel .

Toast pumpkin seeds: Pan fry on low-medium after bacon (drain the fat from the skillet) until fragrant, stirring frequently.

Grill vegetables: Drizzle firm veggies like zucchini, bell pepper, mushrooms with salt, pepper, vegetable oil and garlic powder to taste. Grill on medium heat until nice grill marks appear, turn and grill more. Assemble salad by combining all ingredients during a large bowl and drizzling with ranch dressing.